Winery: TSANGARIDES
Varietal Composition: Cabernet Sauvignon, Mataro, Shiraz
A wine of Ruby colour. Aroma of black fruits of blackcurrant, blackberry with pungent spice notes. Well-structured, balance, with long aftertaste.
Food Pairing Suggestions: Enjoy it with red meat, pasta dishes, salad or in whichever way you fancy. Best served at 17°C.
Absolutely a steal buy for the quality!