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Our Red Wine



Varietal Composition: Cabernet Sauvignon, Grenache and Mourvedre

A wine of deep red colour where the aroma of red fruits and spices blended with oak notes lend it a unique mildly bitter flavour. 

Food Pairing Suggestions: Enjoy it with red meat, spicy pasta and semi hard cheese or in whichever way you fancy
Best served at 15-16°C.

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